Paella Chowder
Is it soup season yet? I hope so! I don’t know about you, but I am so ready for the fall. Think rainy days, cloudy skies,…
Zucchini, Parmesan & Basil Muffins
Zucchini season is most definitely here. Yesterday my neighbor gifted me with a zucchini the size of a new born child, so this week I will…
Peanut Butter Crunch Brownies
I am a huge fan of fusion food, and so it seems, are many others. These days we fuse various ethnic cuisines, techniques, ingredients, and anything…
Swedish Sandwich Cake (Smörgåstårta)
Does anybody know how to say “obsessed” in Swedish? Because this is what I have been since I first laid eyes on a Swedish Sandwich cake…
Indian Puffed Rice (Bhel Puri) Salad
Sampling local cuisine while travelling is one of the quickest ways to meet a new culture head on; and street food is probably the best example…
Chicken and Cashew Massaman Curry
I am constantly searching for interesting go-to Friday night dinners. You know, something quick and easy to put together, but yet more titillating than what we…
Ratatouille Pie
Most people shy away from recipes with long lists of ingredients and many steps. Not me! Nope, I have always been weirdly attracted to those recipes…
Meyer Lemon – Olive Oil Coffee Cake
Spring is slowly creeping in… much more slowly than any of us would like. I was at a gardening seminar this week and was told that…
Cranberry-Fig Pulled Pork and Pickled Red Onions
I am always on the look-out for new and intriguing recipes. I love “discovering” completely new dishes or new twists on old favourites. That’s why when…
Peanut Butter Coca-Cola Cupcakes
Are any of you still snowed in? I sure hope not. This winter those of us on the west coast of British Columbia got a taste…
Foodie On Board 