Cracker Chaat
A number of years ago my husband and I used to frequent a really wonderful Indian restaurant in Burnaby. One of the dishes that brought us…
Baingan (Eggplant) Bharta
Eggplant is one of my favourite vegetables, as I adore the way it morphs into the most succulent dishes. However, I have never mastered the art…
French Onion Macaroni and Cheese
What did you say? Macaroni and Cheese in the French Onion Soup?? Really? Well, let me tell you folks, whoever invented this recipe is brilliant! Two…
Paella Chowder
Is it soup season yet? I hope so! I don’t know about you, but I am so ready for the fall. Think rainy days, cloudy skies,…
Swedish Sandwich Cake (Smörgåstårta)
Does anybody know how to say “obsessed” in Swedish? Because this is what I have been since I first laid eyes on a Swedish Sandwich cake…
Indian Puffed Rice (Bhel Puri) Salad
Sampling local cuisine while travelling is one of the quickest ways to meet a new culture head on; and street food is probably the best example…
Chicken and Cashew Massaman Curry
I am constantly searching for interesting go-to Friday night dinners. You know, something quick and easy to put together, but yet more titillating than what we…
Cranberry-Fig Pulled Pork and Pickled Red Onions
I am always on the look-out for new and intriguing recipes. I love “discovering” completely new dishes or new twists on old favourites. That’s why when…
Okonomiyaki and Book Nod for “Rice Noodle Fish”
We live in a world where superficiality has become the norm, with Twitter, Facebook, and the like, claiming to inform us. This is a world of…
Green Waffles with Pineapple & Black Beans and Pineapple Black Bean Salsa
So what constitutes a healthy diet? It seems to be a contentious issue these days. Some of us eat meat, others will not. Some eat grains…
Foodie On Board 