Long Bean and Watercress Salad with Peanuts and Coconut
“Eat your greens!” Well, since current research in nutrition is telling us that greens are the key to vibrant health, I am always looking for interesting…
Greek Red Lentil Soup with Lemon, Rosemary and Feta Cheese
It’s harvest time, and I just love it! There have been so many phone calls from friends and family wondering if I would like some treasure…
Gado Gado
Travelling in far-flung places has brought so much joy to my life. I am completely in my element when surrounded by the fresh sights and sounds…
Lemon Lavender Chicken
Somebody just has to invent a smell application for computers! You know the one where, with the stroke of a key you can smell exactly what…
Black Forest, Goat Cheese Brownies
Goat cheese brownies, you ask? Ah yes, this might sound like something a mad scientist would whip up in her lab, but I assure you that…
Grapefruit Salad Saigon Style
Have you seen the movie, “The 100 Foot Journey”, yet? What a joyous celebration of food and the creative spirit. When I read the book 2…
Summer Celebration Salad
The vibrant colours of summer! It just doesn’t get any better! There are so many reasons why I might pick a particular recipe for my blog,…
Celebrating my First Blogoversary with Coconut Rice Pudding Spring Rolls and Raspberry Sauce
I can’t believe it! One whole year of blogging has just flown by. Yes, last August 8th, I tentatively made my very first post for Asian…
Quinoa, Bocconcini and Oregano Salad: Guest Post for Lori @ Creating Beauty in the Kitchen
I was so excited when Lori @ Creating Beauty in the Kitchen asked me to do a guest post for her. It is just such…
Quinoa Panzanella Salad
I love camping and cooking outdoors, but there is nothing like cleaning up in the middle of a camping trip and heading to a restaurant, to…
Foodie On Board 