Posts by chefjulianna

Greek Red Lentil Soup with Lemon, Rosemary and Feta Cheese

It’s harvest time, and I just love it! There have been so many phone calls from friends and family wondering if I would like some treasure…

Gado Gado

Travelling in far-flung places has brought so much joy to my life. I am completely in my element when surrounded by the fresh sights and sounds…

Somebody just has to invent a smell application for computers! You know the one where, with the stroke of a key you can smell exactly what…

Goat cheese brownies, you ask? Ah yes, this might sound like something a mad scientist would whip up in her lab, but I assure you that…

Have you seen the movie, “The 100 Foot Journey”, yet? What a joyous celebration of food and the creative spirit. When I read the book 2…

The vibrant colours of summer! It just doesn’t get any better! There are so many reasons why I might pick a particular recipe for my blog,…

I can’t believe it! One whole year of blogging has just flown by. Yes, last August 8th, I tentatively made my very first post for Asian…

Many of you have commented how much you like my new header and some of you have even recognized the work of the talented artist who…

I was so excited when Lori @ Creating Beauty in the Kitchen asked me to do a guest post for her. It is just such…

I love camping and cooking outdoors, but there is nothing like cleaning up in the middle of a camping trip and heading to a restaurant, to…