Peanut Butter Crunch Brownies
I am a huge fan of fusion food, and so it seems, are many others. These days we fuse various ethnic cuisines, techniques, ingredients, and anything…
Mascarpone Stuffed Biscotti Pears with Dulce de Leche
Human creativity is mind-boggling, isn’t it? And never before have we had access to so many creative ideas. Of course all this is wonderful, but it…
Giant Red Berry Meringues with Hawaiian Black Lava Salt
Do you ever return from a vacation with a food stuff that you are super excited about? Then you get home and think, “What the heck…
Lemon, Honey and Almond Cake
I don’t bake very often, but once in awhile, I have an insatiable craving to bake a cake. (Probably from gazing at so many of my…
Lemon Curd and Gingersnap Dessert
Over the years the focus of my entertaining has been mostly on the main course and the dishes around it – salads, appetizer and veggies etc.…
Pumpkin Pie with Walnut Orange Trim
Well, I think there must be hundreds of thousands of recipes for pumpkin pie circulating out there. I had intended to post my favourite recipe for…
Foodie On Board 