Kataifi Easter Nests
Well, I know I’m a bit late for Easter, but I just had to share these little nests with you. Last week I was feeling in…
Chicken Miso Noodle Soup
Who doesn’t love a big, hot bowl of chicken soup, right? It is probably the most unifying of dishes, connecting cuisines all around the globe; each…
Cured Sausage, Pistachio and Prune Cake
Guess, what? I made you another cake! Well, actually I made this one a few months ago, but wasn’t happy with the pictures, so I never…
Lemon, Honey and Almond Cake
I don’t bake very often, but once in awhile, I have an insatiable craving to bake a cake. (Probably from gazing at so many of my…
Pear and Chèvre Quesadillas with Cilantro Crema
“Do, you really need all these cookbooks, Juli?” (my husband) “Well, …yes, I do.” (me) “Well, can you try to get rid of a few, at…
Chocolate Filled Vodka Chili Chocolates: A Hot Treat for Valentine’s Day
Like many of us, I could spend hours perusing cookbooks, always on the hunt for something new and intriguing to try my hand at.…
The Best of Fiesta Friday Anniversary, Part 2
Originally posted on The Novice Gardener:
The Fiesta Friday Anniversary was a stunning success! It was an incredible 2-week event with a total of 226 amazing…
Japanese Chicken Curry
You know those movies where there’s a comet that’s going to smash into planet Earth and the characters have only 24 hours left to live? Well…
The Best of Fiesta Friday Anniversary, Part 1
Originally posted on The Novice Gardener:
These posts are the best of the best! Share them with your readers by posting the collages on your Facebook…
First Fiesta Friday Anniversary, Part 2: Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata
Are you still standing? Oh come on…you can do this for one more week…can’t you? Well, here we are folks, Round 2 of Fiesta Friday First…
Foodie On Board 